Bob's Red Mill Xanthan Gum Gluten Free 8 oz (227 g)

Resealable PackageAn Employee-Owned CompanyTo Your Good Health®Premium QualityGreat for BakingYou Can See Our Quality®Kosher Pareve Tested and Confirmed Gluten Free in Our Quality Control Laboratory Xanthan Gum is made from the outer layer of a tiny inactive bacterium called Xanthomonas campestris. It is an excellent all-purpose thickener for dressings gravies and sauces. Its unique binding ability makes it the ideal substitute for gluten in gluten-free baking.Dear Friends As a boy one of my greatest joys was spending time in the kitchen with my grandmother while she made her famous cinnamon rolls. Grandmother told me that the secret to making delicious cinnamon rolls was simple: always use the very best ingredients. As I grew up I took her words to heart. Im committed to providing you with top-quality ingredients and I am proud to say my grandmother would approve of the superior xanthan gum youll find in this package. It is nothing less than the very best!Happy baking Bob Moore