Spectrum Culinary Organic Extra Virgin Olive Oil 8 fl oz (236 ml)

Imported First Cold Pressed USDA Organic Medium Heat Up To 325°F Product of Spain or Argentina Certified Organic by QAI No Hydrogenated Fat The Arbequina olive is prized for its complex nuances. Its tangle of fruity aromas and slightly nutty flavors is followed by a smooth serene finish. Our olives are estate grown and hand-picked just before pressing for an oil that is as equally at home stirred into beans or a salad as it is tossed with tomatoes and garlic for a quick pasta sauce. Extra virgin olive oil is at the heart of the Mediterranean diet its pungent notes a sign of naturally occurring polyphenol antioxidants within. We select only the highest quality oils from long-standing artisan growers and visit the olive groves annually to confirm the oils freshness aroma and superb flavor.