Edward & Sons Let's Do Organic Organic Cassava Flour 14 oz (396 g)

A Delicious Alternative to Grain FlourGluten FreeUSDA OrganicContains About 2 1/4 Cups by VolumeVeganKosher ParveGrain FreeCassava is a Gluten Free FoodCertified Organic by QAIConvenience Without CompromiseLets Do Organic Cassava Flour is a whole food grain free flour made from organic cassava roots (also known as manioc or yuca). Native to South America cassava is a staple of tropical diets throughout the world thanks to the plants drought tolerance and carbohydrate content.We wash peel and slice whole cassava roots before drying slowly to enhance edibility and protect nutrients. Then we mill them into a fine gluten free flour well-suited to many special diets.Baking with Lets Do Organic Cassava Flour is incredibly easy since it performs very much like wheat flour in the kitchen. When a recipe calls for 1 cup of wheat flour you may replace it with 1 cup of cassava flour. No extra eggs or liquid ingredients are needed.Lets Do Organic Cassava Flour imparts smooth texture and subtle delicious flavor to bread and pastries. Its an excellent binder ideal for baking cakes and coolies. It also makes a great thickener for your gravies and sauces. Try our recipes and experiment with your own. Enjoy!USDA OrganicOrganic certification assures you of sustainable farming practices which nourish soil protect biodiversity and provide a premium to farmers. Consistent with out company policy organic certification prohibits the use of GMOs and other unwelcome ingredients.